Grandma Old Fashioned Peanut Butter Fudge Recipe

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And its a nice one to wrap up and gift to friends and neighbors too. 1/2 stick (or 1/4 cup) butter;

Chocolate Peanut Butter Fudge Fudge recipes, Sweet

Ingredients for peanut butter fudge.

Grandma old fashioned peanut butter fudge recipe. I learned a long time ago to make sure your heat is on medium and stir, stir. Pour into a buttered 8x8 square baking dish and let cool. Some of the most popular fudge recipes include chocolate, peanut butter, maple, caramel, peppermint, and marshmallow.

Remove from heat and add peanut butter. Remove the pot from heat when a drop of the mixture forms a ball in a glass of cold water. If you like buckeye candy (aka peanut butter balls), you are going to love this easy fudge recipe.

Place candy in a freezer or cold place until the candy is totally cooled. Stir well, and cook over medium heat until the mixture comes to a boil. Remove from heat, and let stand 5 minutes.

Pour hot syrup over peanut butter mixture in bowl. Boil for 5 minutes stirring constantly. Cook over medium heat, stirring constantly, until mixture comes to a full rolling boil.

This fudge can be stored in the freezer for up to one year wrapped tightly in plastic wrap and then in foil. (youll find a full printable recipe card near the end of this post) in a small bowl combine the flour, baking soda and salt and set aside. 3 ingredients, milk, sugar, peanut butter in a pot with good arm strength for the stirring makes a great tasting fudge!

Cut into squares and store in tins to keep fresh. Cut and serve or store in an airtight container. I found this recipe for old fashioned peanut butter fudge written on a scrap of paper, tucked in my grandmas recipe box which is an old shoe box full of similar little slips of paper.

Marshmallow fluff , peanut butter, vanilla and nuts. After all, this peanut butter recipe only calls for three simple ingredients. Mix sugar, milk, syrup, butter and salt together in a large saucepan.

Bring mixture to a boil. Learn how to cook great grandma s peanut butter fudge. Small pieces are perfect since peanut butter fudge is very sweet.

Get one of our grandma s peanut butter fudge recipe and prepare delicious and healthy treat for your family or friends. Cook sugar and milk in a large saucepan to soft ball. Crecipe.com deliver fine selection of quality grandma s peanut butter fudge recipes equipped with ratings, reviews and mixing tips.

Stir in peanut butter, reduce heat to medium, and bring the mixture back to boil (stirring constantly). Let set a couple of hours and cut into squares. Creamy, rich squares of this easy peanut butter fudge recipe are pretty much impossible to resist!

Bring to a boil over medium heat, stirring until butter melts. The best part is that this fudge is very easy to make. Cook on low to medium heat while stirring constantly.

The best way to store fudge: Allow the mixture to boil until it reaches 234f. In a large mixing bowl, cream together the vegetable shortening, peanut butter and sugars until light and fluffy.

Using a pastry brush dipped in hot water, brush down any sugar crystals on sides of pan. Its time for a old fashioned peanut butter fudge recipe. Did you realize today is both fathers day and national fudge day?

Immediately spread in prepared dish. Butter an 8 x 8 glass baking dish and set aside. Add nuts, if using, and mix in.

Working quickly, add peanut butter, marshmallow creme, and vanilla to the sugar/milk mixture in the large saucepan. Once the mixture begins to rapidly boil, stir the mixture constantly for 5 minutes. Cut with knife when cooled.

Line 8 or 9 inch square pan with foil; Stir in milk, with a wooden spoon*. Add the butter, vanilla and peanut butter and mix until smooth.

In a medium or large pot, add sugar, cocoa powder, butter, and milk. Each of the from scratch recipes kept inside it is more delicious than the last. It's sweet and creamy, yet it is incredibly simple to make.

Return pan to heat and bring to a boil. 1 cup creamy peanut butter. Remove the pan from heat.

It has that classic soft fudge texture and is the perfect treat for sharing all year long, but especially around the holidays! This is just under the soft ball stage, but this is the correct temperature for making cocoa fudge. Grease an 8x8 serving dish with either cooking spray or butter.

Ive adapted it only slightly. Fudge should be stored in an airtight container. Mix together the sugar, milk, and salt in a large pot.

Pour onto a buttered platter. Once the mixture comes to a boil use a candy thermometer and watch the temperature. Mix brown and white sugar with the milk in large pot;

Fudge is a yummy confection made with sugar, milk, butter, and your favorite flavoring. Cook, without stirring, until a candy thermometer registers 235 (soft ball stage). In large heavy saucepan stir together first three ingredients;

Cooking spray or extra butter for serving dish; Remove from the heat and stir an additional 2 minutes, it will begin to dull slightly, pour into the pie pan and leave to cool. Grandma's magic peanut butter fudge couldn't be any easier.

Preheat your oven to 375f (190c ). This is a good recipe for treat platters. Stir butter and vanilla into mixture stirring vigorously until fudge hardens (this takes 10 min or so) pour fudge onto waxed paper lined cutting board.

As soon as it approaches a soft ball stage remove it from the heat. You can stir it and scrape the sides of the pan until it starts to boil. Immediately pour into cake pan and spread if necessary.

Grandma s peanut butter fudge recipe. In a medium sized saucepan add the ingredients and cooking over medium heat, stir until smooth. Wonderful for the holidays or that special gift for someone you love.

Remove from heat and add vanilla;

Grandma's Peanut Butter Fudge Food Wishes YouTube